Customer success story: Bare Grill Cafe
Manuel Katakis, owner of Bare Grill Cafe in NSW, had plans to expand into a new location, buy equipment and implement a marketing strategy. Find out how he achieved his goals with the help of a Prospa Small Business Loan:
Small business success, through COVID, in Melbourne? In hospitality? Not likely. Unless you’re Brad – owner of Noo Moo Foods and The Hemp Soft Serve Company.View more
Fish, chips and a side of sprinkles: How Kate and Chris turned their dessert cabinet into a growing small business
See how the owners of one of South Australia’s best fish and chippers Fish out of Water turned one aspect of their business into a whole new small business.View more
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